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The biluochun, a green tea very popular in China

biluochun

An aromatic, fruity and floral tea
Bi luo chun is one of the most popular green teas in China. Imagine, in the maximum world consumer country of this drink. For that reason, it is well worth knowing a little more. Do not miss it!

Do you like green tea? The time has come for you to know one of the best Chinese varieties and also one of the most popular. It is bilouchon, a tea that is very fragrant and has fruit and floral notes. Sounds more than good, does not it?

How biluochun tea is produced
It is a tea that has the characteristic of being picked during the spring season, at the beginning of it. This is what ends up marking its definitive features.

It is picked by hand and then subjected to mild processes. It is a tea not very fermented, which allows you to express yourself in a lighter way when it comes to being prepared.

On the other hand, despite being a very good quality tea, its cost is not very high either. Obviously, this varies according to the grade of the tea in question.

Biluochun tea: what are its characteristics?
Its leaves are short, greenish, as if they were a kind of spiral. It is distinguished by having some gray, almost silvery touches, which give an incredible appearance to its leaves.

The most normal when it comes to a biluochun is that it is a floral, fruity infusion, with fresh and well spring aromas.

But it is also true that when you drink it, you can appreciate certain nuances close to the nuts on the palate. Rounding off: it is an infusion as delicious as it is irresistible.

How to prepare tea biluochun
Like all green tea, it requires a certain delicacy. Place the water at about 70-75 °, calculate a tablespoon flush per cup approximately, and let stand about 3 minutes before serving. It supports some reinfusions without any problems.

Other varieties of green tea

  • Did you like what you have been able to know about biluochun? Then you may want to explore other varieties of green tea that are going to conquer you without a doubt.
  • Tun Lu, from China. Another bright green tea from China, one of the mother houses of this style. Distinguished and aromatic.
  • Lotus, from Vietnam. Vietnam also has its say in the world of tea. And the lotus is one of the most famous, as far as green tea is concerned. Do not stop giving it a chance if you cross it in a store.
  • Gyokuro, from Japan. One of the best green teas that exist in the world, without a doubt. One of the best Japanese letters regarding this infusion is concerned.
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