Homemade green tea cookies recipe
One of the interesting things about green tea is that it can be used for multiple options. One of them is to prepare delicious cookies. The recipe is very simple and it can come as wonders if what you want is to try a different alternative.
The green tea is not only that it is a magnificent drink because of the properties it brings. In addition, it can be incorporated into multiple preparations of all kinds.
Increasingly, matcha green tea powder is being used as an ingredient in different preparations. It is a fact that is especially seen in people who are lovers of Japanese cuisine.
There are many qualities attributed to matcha green tea powder: its texture, its earthy aroma and the subtle nuance of color it lends to other ingredients, key to many preparations, for example: matcha ice cream and matcha rolls .
Making cookies can be a very creative activity that helps you improve your emotional state. A great idea is to add matcha powder to your cookie recipe. With only a spoonful of magical green powder, your preparations will stay very different and taste better.
One of them is this good recipe for green tea cookies, to give a different touch to something more than traditional.
- 200 grams of flour
- 150 grams of butter
- 100 grams of sugar
- Two tablespoons of green tea powder
By the time you start the preparation, you should have the butter to the point ointment. That is, with a creamy texture. Place it in a bowl and beat it with the sugar until it forms a homogeneous paste.
Add the previously beaten egg, flour and powdered green tea. Mix everything well until the ingredients are perfectly integrated. Crush the dough and wrap it in cling film, leaving it to rest in the refrigerator for half an hour.
Finally, it only remains to stretch the dough well and cut the cookies the way you want. Finally bake on a high heat (180 degrees) for about 15-20 minutes, just until they are cooked and a little brown.
The final result you will get is two dozen nutritious cookies made in the oven, with the green color typical of matcha powder.
If you add your cookies, almonds, nuts or peanuts, you’ll get an even more crunchy preparation.
These delicacies are perfect for snacks on warm summer days, perhaps with a little ice cream cream matcha on the side or else why not accompany them with a delicious iced Lu Shan Yun Wu Green Tea.
Do you want more recipes with green tea? Try the following:
- Green tea ice cream
- Salmon with green tea
- Green tea sauce