Lotus tea, a range of green tea from Vietnam
The lotus tea is a specific Vietnamese product. It is green tea, however it receives the aromatization of the lotus plant, which gives it a very particular and distinct flavor to others. A more than interesting variety of green tea to share distinguishedly.
The procedures used to make the lotus teas differ. Some position some Huang Shan Mao Feng Green Tea leaves next to a lotus flower and leave it over night to consume it the next day, some shop them in jars, others toast them and more sophisticated ranges include flower petals, beside the tea leaves high graduation.
The most possible is that it will grab several infusions the very same batch of tea.