Mini Jasmine Raw Pu Erh Tuocha


SKU: tb0062 Category:


This Mini Jasmine Raw Pu Erh Tuocha is made from Pu-erh leaf compressing with Jasmine petals to produce these stunning miniature Pu-erh tea cakes. Each small tuocha is separately wrapped for convenient use and storage that will make your Pu-erh tea last much longer. The sweet taste of the jasmine delightfully joins the earthy flavor of the tuocha. 

Mini Jasmine Raw Pu Erh Tuocha

  • The aged the better
  • Store in cool, dry place far from sunlight; keep aerated
  • Moderate caffeine (less than 20% of a cup of coffee).
  • Da Guan Shan Tea Garden.
  • Yunnan large-leaf tea bush species.
  • Fresh and brisk raw puerh taste with jasmine hint, regularly smooth with numerous steps.
  • Golden yellow.
  • Fresh with light natural jasmine scent.
  • Flaked Pu-erh tea leaves compressed into birds nest shape and separately wrapped.
  • Fengqing County, Lincang City, Yunnan Province, China.

Recommend Developing Technique

Cup Method

Teacup: 12oz/ 355ml
203 ℉/ 95 ℃.
5g Tea.
Developing time: 3 – 5 mins.

Chinese Gongfu Method.

Gaiwan: 3.8 oz/ 110ml.
203 ℉/ 95 ℃.
10g Tea.
12 steeps: rinse, 10s,15 s,20 s,20 s,20 s,30 s,40 s,50 s,60 s,70 s,90 s,120 s.
Rinse time is around 5 seconds.

Additional information

Zip Bag

Sample (2 pieces), 50g (1.75oz), 100g (3.5oz), 200g (7oz), 500g (17.5oz)


There are no reviews yet.

Be the first to review “Mini Jasmine Raw Pu Erh Tuocha”

%d bloggers like this: