Scented green teas are the most commonly high teas in China. With a history stretching back over 700 years, jasmine-scented green tea is probably the most famous scented tea. In China, it as being like drinking the flavor of Spring. Teabeau’s superior quality Mo Li Piao Xue Jasmine is made from Fuding Da Bai tea trees and Da Hao tea trees combined during processing with Mo Li Piao Xue flowers. When dry, this tea appears like all high-quality green teas, with small curled tea leaves covered in fine white hairs.
Brief Health Info
As Mo Li Piao Xue Jasmine green tea is merely premium green tea that with jasmine during processing, it provides all the same significant health benefits of Green teas. However, it is also widely believed that the Mo Li Piao Xue flowers themselves add some additional benefits, helping reduce depression and also helping with natural detoxification of the body.
For more information on the health benefits of Green teas, take a look at our article on Tea Health benefit.
How to Make Tea
Mo Li Piao Xue Jasmine tea should be brewed just like all green teas, in water that is around 194 ºF (90 ºC) for 1 to 2 minutes. Teabeau’s Jasmine tea can 4 or 5 times. Lets you not just enjoy the excellent flavor and fragrance, but also allows you to watch the tea leaves slowly expand and change as they brew.
For more information on some of the skills and arts of brewing tea, check out our article on How To Make Tea.
Introduction of the tea farmer
Lin Jian, who is born in Funding, Fujian, has been living under the environment of teas. His daddy, grandfather, and great-grandfather are all tea farmers. The dream of participating in a tea company turned up at that time. He stated: “My initial concept is to make a good life for my family by the tea organization. But from 1993 when my tea business, I changed my mind. Funding is the best place for planning white tea. So I want to create a long-term Organic Tea business.” Through our contact with Mr. Lin, we felt that he is a man of frankness, babbling, walking quickly and working quickly.
Not exaggeratedly speaking, now Lin Jian is the first founder of Chinese white tea. He owns near 2800 in Funding including 500-acre organic tea garden which is the only natural tea garden in Fujian that has passed the USA, Europe, and Japan organic accreditation. He likewise owns 200 acres Jasmine tea garden in Guangxi. Meanwhile, his than organic tea base as the national agricultural standard base.
In 2004, his Taimu Jasmine green tea won the gold medal at the annual Chinese Taimu tea competition in Fujian.
Ecologic Tea Garden in Taimu MountainJasmine Flower Garden in Guangxi
Like most of our premium teas, Teabeau’s Mo Li Piao Xue Jasmine Green Tea is provided in the Mt. Taimu area.
This tropical mountainous coastal area is perfect for growing teas. The jasmine used in this tea on a 200-acre plantation in Guangxi province.
History of Mo Li Piao Xue Green Tea
Scented green teas have a history that stretches back over a thousand years. The innovation of adding spices and flowers to green teas started during the Chinese Song Dynasty, around 960AD.
In this time though, Mo Li Piao Xue tea was still rare, due to the increased complexities the processing required.